bread
Home of open crumb sourdough
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What is open crumb? Open crumb is well-fermented bread. Some people call it "trendy.”A trend is something that comes and goes seasonally. Open crumb is not going anywhere-it's here to stay because well-fermented bread will never go out of style. With its small, big or irregular alveoli, open crumb is food for the eyes. People covet it because it's light and tender and a pleasure to share with friends, family and strangers.
Secrets of Open Crumb
Dive into the world of open crumb sourdough, and learn how to master the art of fermentation to achieve light, airy and easily digestible bread. Become an expert on your own starter, and treat it right.
Book your one-on-one sourdough bread baking Zoom class
Hone your skills, and shape yourself into a better baker with a personalized class. Learn the subtleties of sourdough baking with a focus on open crumb. Prepare all of your questions to be answered.
